Recipes

Layered Refried Bean Dip

Layered Refried Bean Dip

Layered Refried Bean Dip

Ingredients

  • 1 (16oz) can Kuner's® Southwest Refried Black Beans with Lime Juice
  • 1 (8oz) container cream cheese spread, softened
  • 1/4 teaspoon grated lime peel
  • 2 teaspoons lime juice
  • 1 (8oz) package guacamole
  • 1 cup shredded Mexican cheese blend
  • 1 cup shredded lettuce
  • 1 Roma tomato, seeded, diced
  • 1/4 cup sliced ripe olives

Layered Refried Bean Dip

15 min

Total Time

15 min

Prep Time

20

Servings

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Ingredients

  • 1 (16oz) can Kuner's® Southwest Refried Black Beans with Lime Juice
  • 1 (8oz) container cream cheese spread, softened
  • 1/4 teaspoon grated lime peel
  • 2 teaspoons lime juice
  • 1 (8oz) package guacamole
  • 1 cup shredded Mexican cheese blend
  • 1 cup shredded lettuce
  • 1 Roma tomato, seeded, diced
  • 1/4 cup sliced ripe olives

Directions

On large platter or in 11×7-inch glass dish, spread refried beans. Mix cream cheese, lime peel and lime juice. Spread over beans. Top with guacamole, cheese, lettuce, tomatoes and olives. Serve with tortilla chips.

Serving Size: about 2oz each

Nutritional Information Per Serving:
Calories 100, Total Fat 7g (Saturated Fat 3.5g, Trans Fat 0g), Sodium 160mg, Carb 7g, Fiber 2g, Total Sugar 2g, Added Sugar 0g, Protein 4g, Vitamin D 0%, Calcium 4%, Iron 4%, Potassium 2%

Please keep in mind that nutritional information is a rough estimate and can vary greatly based on products used.

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